Barbecue Tuesday!
Fire up the grill. We're having Lime Grilled Chicken for supper tonight! Super simple and extra tasty.
All you need are 4 limes, 4 chicken thighs, 4 chicken legs, 1/4 red pepper and 1/2 of your favorite barbecue sauce. One of my favorites is KCMasterpiece and they have great recipes online too.
Zest one of the limes and juice all of the limes. In a resealable plastic bag, place the chicken, zest, lime juice and red pepper flakes, seal and marinate in the refrigerator for one hour.
Preheat the grill. Grill the chicken pieces for ten minutes on each side. Brush the chicken with barbecue sauce and continue to cook until the chicken juice runs clear.
Serve it up with your favorite side and salad. What's your favorite side dish?
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| Photo by Delicious as it Looks (and it is!) |
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